

Menu Kao Soldeu
Kao Soldeu, three winters of Chinese haute cuisine in the mountains.
The pop up restaurant opens one more season at the Hotel Park Piolets in Andorra, a few meters from Grandvalira
Menu Kao Soldeu
APPETIZER
Ancient egg
VARIED DIM SUM
Shrimp Wanton
Vietnamese roll with fresh mint and french lettuce
Beef Jiao Zi filled stuffed with trouffle compote
Prawns Hagao
Green Siu Mai with prawns, chicken and truffle caviar
Crystal Dumpling
STARTERS
Stir fried beans with chicken
Sautéed noodles with vegetables, mushroom truffle and poached egg
MAIN COURSE
¼ Peking duck
DESSERTS
Special Kao Soldeu dessert
65€ / person
** Minimum two diners, drinks not included
*Contact by phone at +376 871787 to request availability and enjoy your experience.